Salmon Lydia
Pan roasted Norwegian salmon filet steak with sautéed spinach, oyster mushrooms, Japanese pumpkin and a cauliflower puree
780 ฿
All prices are subject to 7% government tax and 10% service charge.
SALMON EN PAPILLOTE
Salmon fillet cooked en papillote with fresh herbs and vegetables, served with dill cream sauce and grilled seasonal vegetables
590 ฿
All prices are subject to 7% government tax and 10% service charge.
Tuna Garden
Tuna filet with a herb crust served with parmesan rolls, carrot & orange mashed potato and sautéed vegetables
780 ฿
All prices are subject to 7% government tax and 10% service charge.
Sea Bass Steak
Pan roasted filet of giant sea bass with a saffron cream sauce, sautéed kale & leek cauliflower puree, honey glazed vegetables and a balsamic vinegar reduction
720 ฿
All prices are subject to 7% government tax and 10% service charge.
Giant Sea Bass Filet
Steamed fillet of giant sea bass with lime and spicy seafood sauce
480 ฿
All prices are subject to 7% government tax and 10% service charge.
Best of Samui
Grilled BBQ king tiger prawns with seabass, squid, coconut mashed potato and sautéed vegetables
1,220 ฿
All prices are subject to 7% government tax and 10% service charge.
GAMBAS À L’AIL
Grilled king tiger prawns with garlic, dried chili, lemon, parsley and white wine, served with lemon butter and dill cream sauce
990 ฿
All prices are subject to 7% government tax and 10% service charge.
Phuket Lobster
Pre-order required 2 days in advance prices may vary depending on market conditions
All prices are subject to 7% government tax and 10% service charge.
Salmon all’Arrabbiata
Pan roasted Norwegian salmon filet steak with spaghetti arrabiatta sweet basil leaves and parmesan cheese
810 ฿
All prices are subject to 7% government tax and 10% service charge.
